Chicken . . . . It's all about the chicken

I won't admit this to just anybody, but I spent my lunch today at Dillons looking at chicken thighs. Yes, chicken thighs.

Here is an example of what will replace the skinny slivers of dry chicken breast we presented last time. Lance has instructed me to practice chicken thighs at least 3 times before the next competition. That's more chicken thighs than I have eaten in my entire life.